Pizza for breakfast? Yes, please!
This easy cottage cheese pizza bowl is cheesy, easy, and ready in minutes.
This easy single-serve recipe for Cottage Cheese Pizza Bowl is a low carb, high protein pizza night alternative. It’s deliciously cheesy and satisfies that pizza craving in less than 5 minutes!
Who says you can’t have pizza for breakfast? With this Cottage Cheese Pizza Bowl, you’re going to start your day the right way!
This viral cottage cheese pizza bowl recipe is easy, and it’s everything you’ve been looking for in a low-carb breakfast.
Savor Every Bite!
Loaded with gooey mozzarella, fresh veggies, and hearty cottage cheese, this bowl is a game-changer. It’s the pizza experience without the carbs!
If you’d like to see how I made this recipe, check out my quick YouTube video for helpful process shots and tips!
Keto Breakfast Revolution
Join the revolution of breakfasts that are as satisfying as they are healthy. This Cottage Cheese Pizza Bowl is here to make your mornings extraordinary.
TikTok Made Me Do It
Yes, it’s the recipe that’s got everyone talking. Simple, quick, and utterly irresistible – this is the keto breakfast that’s taking over TikTok!
Only 5 grams of net carbs!
Imagine This
You’re craving pizza, but you’re also dedicated to your low-carb diet. What do you do?
You whip up this cottage cheese pizza bowl! It’s the perfect solution for those pizza cravings without straying from your health goals. Plus, it’s a viral sensation on TikTok, so you know it’s got to be good!
Ingredients
- full-fat cottage cheese: preferably small curd cottage cheese
- tomatoes (or 1 tablespoon pizza sauce like marinara sauce)
- green bell peppers for lower carbs or red bell peppers for tastier crustless pizza bowl
- mushrooms
- green or black olives
- shredded mozzarella cheese
- Italian seasoning
- garlic powder
Instructions
Mix the cottage cheese with Italian seasoning and garlic powder in a microwave-safe mug or oven-safe ramekins. If you’re not a fan of the texture of cottage cheese, give it a quick blitz with an immersion blender first.
Slice the tomatoes, bell peppers, mushrooms and olives, and layer them on top of the cheese mixture. Start with the tomatoes, then add the mushrooms, peppers, and olives.
Sprinkle the mozzarella cheese on top.
Pop it in the microwave for 90 seconds, or if you prefer, bake in a preheated oven at 350°F (175°C) for 7-10 minutes until the cheese melts into gooey perfection.
There you have it a keto-friendly pizza bowl that’s as satisfying as it is nutritious. It’s the perfect easy keto breakfast for busy mornings or a quick snack to fuel your day.
Give it a try, and don’t forget to share your star rating for this recipe!
Enjoy your Easy Cottage Cheese Pizza Bowl and embrace the delicious flavors of a healthier alternative to traditional pizza. It’s a great way to satisfy your taste buds while sticking to your low-carb diet. Bon appétit!
FAQ
Q: Can I add other toppings?
A: Absolutely! Feel free to add your favorite pizza toppings like turkey pepperoni, fresh basil, or even a sprinkle of parmesan cheese.
Q: Is this recipe gluten-free?
A: Yes, this pizza bowl is naturally gluten-free.
Q: How can I store leftovers?
Keep any leftovers in an airtight container in the fridge. It’s great for meal prep!
Q: Can I use different types of cheese in this recipe?
A: Absolutely! Feel free to experiment with feta cheese, parmesan cheese, or even a pinch of red pepper flakes for a spicy kick. The key is to choose cheeses that melt well and complement the delicious pizza flavors.
Q: What if I don’t have a microwave?
A: No problem! You can easily bake your Cottage Cheese Pizza Bowl in a preheated oven at 350°F (175°C) for 7-10 minutes. Just make sure you’re using an oven-safe ramekin or bowl.
Q: Is this recipe suitable for meal prep?
A: Yes, it’s perfect for meal prep! Prepare multiple bowls, store them in airtight containers, and when you’re ready, heat them up for a quick and delicious snack or easy lunch.
Q: How long can I store the leftover pizza bowl?
A: Leftovers can be stored in the refrigerator in an airtight container for up to 3 days. Reheat in the microwave or oven until warm throughout.
Q: Can I add meat to this recipe?
A: Definitely! For a protein boost, add some cooked ground beef, turkey pepperoni, or even some BBQ sauce-drizzled chicken. Just remember to adjust the cooking time accordingly.
Q: How can I make this recipe even lower in carbs?
A: To reduce the carb content further, you can omit the tomatoes and opt for low-carb chips or keto bread on the side. Also, consider using fat-free cottage cheese to lower the fat content as well.
Q: Can I make this recipe in an air fryer?
A: Sure! If you have an air fryer, you can cook the pizza bowl at 360°F (182°C) for about 5-7 minutes. Keep an eye on it to ensure the cheese melts perfectly without burning.
Q: What are some other quick and easy keto-friendly dishes I can try?
A: There are plenty of options! How about a burger bowl with simple seasonings, a creamy cottage cheese mixture, or even some oven-safe bowl-baked veggies? The possibilities are endless!
More High Protein Low Carb Cottage Cheese Recipes:
- 10+ Super Easy Cottage Cheese Low Carb Recipes
- Cottage Cheese Egg Muffins with Pancetta: Low Carb Recipe
- Easy High Protein Blueberry Cottage Cheese Ice Cream Recipe
- 2 Ingredient Cottage Cheese Bread Recipe: Keto, High Protein
- Easiest Cottage Cheese Bread with Almond Flour Keto Recipe
More Keto Pizza Recipes
Easy Cottage Cheese Pizza Bowl Recipe: High Protein Low Carb
Equipment
- 1 Measuring cups and spoons
- 1 Knife
Ingredients
- 1/2 cup full-fat cottage cheese
- 1/4 cup sliced tomatoes
- 1/4 cup bell peppers
- 1/4 cup mushrooms
- 1 tablespoon olives
- 1/4 cup shredded mozzarella cheese
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
Instructions
- Mix the cottage cheese with Italian seasoning and garlic powder in a microwave-safe mug or dish. If you’re not a fan of the cottage cheese texture, give it a quick blitz with an immersion blender first.
- Slice the tomatoes, bell peppers, mushrooms and olives, and layer them on top of the cheese mixture. Start with the tomatoes, then add the mushrooms, peppers, and olives.
- Sprinkle the mozzarella cheese on top.
- Pop it in the microwave for 90 seconds, or if you prefer, bake in a preheated oven at 350°F (175°C) for 7-10 minutes until the cheese melts into gooey perfection.
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