Servings: 6 servings
Net Carbs: 2g
These Keto Reese’s Peanut Butter Cups are creamy, delicious, and perfect for anyone on a keto diet or low-carb diet. Made with simple ingredients, these sugar-free chocolate treats will satisfy your sweet tooth without the guilt.
Equipment
- 1 Spatula
Ingredients
- 2.25 oz dark chocolate bar sugar-free
- 1 tablespoon coconut oil or salted butter for a non-vegan version
- 1 tablespoon Swerve
- 1/4 cup peanut butter unsweetened
- 1 teaspoon vanilla extract unsweetened
Instructions
- Melt the chocolate: In a safe bowl, use the double boiler method or microwave to melt the dark chocolate and coconut oil until smooth.
- Prepare the peanut butter filling: Mix the peanut butter, Swerve, and vanilla extract until well combined.
- Assemble the cups: Pour a small amount, about 1/3 of melted chocolate, into the bottom of muffin cups lined with paper liners. Freeze for 5-10 minutes until set.
- Add the peanut butter layer: Spoon a small amount of the peanut butter mixture on top of the chocolate layer. Freeze again for 5-10 minutes.
- Top with chocolate: Pour the remaining melted chocolate over the peanut butter layer. Freeze until fully set.
Notes
- Use room temperature ingredients for best results.
- If you prefer, you can use almond butter or sunflower seed butter instead of peanut butter.
- Store these keto peanut butter cups in an airtight container in the fridge.
Nutrition Per 1 Serving
Serving: 1serving | Calories: 147.2kcal | Carbohydrates: 4g | Net Carbs: 2g | Protein: 3.2g | Fat: 12.3g | Saturated Fat: 5.6g | Fiber: 2g | Sugar: 3.7g
Recipe Link:
https://coachrallyrus.com/keto-recipes/keto-reeses-peanut-butter-cups/
By Rally Rus | Easy Keto Recipes & High Protein Low Carb Meals
Scan the QR code to check for any recipe updates, including tips, answers, and to ask me any questions!
