High Protein Cottage Cheese Pizza Crust (Keto, Gluten Free)

A freshly baked pizza with a golden-brown crust and melted cheese, topped with large pepperoni slices. The pizza is cut into triangular slices and rests on parchment paper with a pizza cutter on top, suggesting it is a homemade or artisanal cottage cheese pizza.

High Protein Cottage Cheese Pizza Crust (Keto, Gluten Free)

Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: servings

Net Carbs: 7g

Enjoy a delicious, high-protein, low-carb pizza with this 2 Ingredients Cottage Cheese Pizza Crust. Keto, gluten-free, and grain-free. Perfect for quick meals!

Equipment

Ingredients

Keto Pizza Crust

1 cup cottage cheese full fat
2 eggs room temperature, whole

Optional

1 teaspoon garlic powder
1 teaspoon Italian seasoning

Optional Toppings

1/2 cup pizza sauce marinara sauce or simple tomato sauce
1/2 cup Mozzarella cheese grated
14 pepperoni slices or mini pepperonis

Get Recipe Ingredients

Instructions

Blend the Ingredients: Add all pizza crust ingredients (cottage cheese, eggs, garlic powder, and Italian seasoning) into a blender or food processor. Blend until smooth. This process improves the texture of the cottage cheese mixture.
1 cup cottage cheese, 2 eggs, 1 teaspoon garlic powder, 1 teaspoon Italian seasoning
Prepare the Baking Tray: Pour the mixture (pizza dough) onto a pizza tray lined with greaseproof paper or a piece of parchment paper. If using parchment paper, spray it with oil to prevent sticking.
Bake the Crust: Cook the crust in a preheated oven at 400°F (200°C) for 7-10 minutes, or until it starts to turn golden.
Add Toppings: Remove the crust from the oven and arrange your favorite pizza toppings. Spread the pizza sauce, sprinkle Mozzarella cheese, and add pepperoni slices.
1/2 cup pizza sauce, 1/2 cup Mozzarella cheese, 14 pepperoni slices
Final Bake: Return the pizza to the oven and cook for another 5-7 minutes, or until the cheese is melted and bubbly.
Serve and Enjoy: Let the pizza cool for a few minutes before slicing. Enjoy your delicious, high-protein, low-carb pizza!

Notes

Can I add toppings to this flatbread? Absolutely! Think of it as a low carb pizza base and go wild with your favorite toppings.
How do I store leftovers? Keep them in an airtight container in the fridge. They’ll stay fresh for a couple of days.
Check the FAQ sections for more cooking ideas.

Nutrition Per 1 Serving

Recipe Link:

https://coachrallyrus.com/keto-recipes/cottage-cheese-pizza-crust-keto-gluten-free/

By Rally Rus | Easy Keto Recipes & High Protein Low Carb Meals

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